자원과학연구(Resources Science Research)

About Resources Science Research

자원과학연구는 공주대학교 자원과학연구소의 공식학술지로 농업, 원예, 축산 및 수산 자원의 이용에 관한 기초 및 응용연구에 관련된 전 분야의 원고를 연 2회(6월, 12월) 출판합니다. 투고원고는 다른 학술지에 발표되지 않았으며 발표될 예정이 없는 논문에 한하며, 보문(Article), 단보(Note), 속보(Short Communication), 총설(Review)로 구분합니다. 투고하는 논문은 자원과학연구 학술지 연구윤리 규정 및 투고규정을 준수하여 작성해야하며, 편집위원회에서는 전문가 심사위원의 심사결과를 토대로 편집위원회에서 최종 게재 여부를 결정합니다.
ARTICLE

Dec 31, 2023

Comparison of Antioxidant Activities of the Enzymatic Hydrolysate Fractions derived from Oilseed Meals
박류 사료 유래 효소 가수분해물 분획의 항산화 활성 비교

Woo-Young Son, Na-Eun Yang, Dae-Nyeon Kim, Jun Hwang, Hyun-Wook Kim
손우영, 양나은, 김대년, 황준, 김현욱

Resour Sci Res 2023;5(2):61-71.
https://doi.org/10.52346/rsr.2023.5.2.61

The objective of this study was to compare the hydrolytic and antioxidant characteristics of oilseed meals (soybean meal, perilla seed meal, and distillers dried grains with solubles (DDGS)). The oilseed meal samples were homogenized in distilled water at a concentration of 20% (w/v) and enzymatically hydrolyzed with applied enzymes (Alcalase and trypsin) at an enzyme-to-substrate ratio (E:S) of 1:100 (w/w) for 2 h. The optimal hydrolysis conditions of the applied enzymes were pH 8.0/50°C and pH 8.0/37°C, respectively. After inactivation, th...
ARTICLE

Dec 31, 2023

Isolation and Characterization of Bifidobacterium Growth Stimulator Produced by Leuconostoc mesenteroides isolated from Kimchi
김치에서 분리한 Leuconostoc mesenteroides가 생산하는 Bifidobacterium 성장 자극 물질의 분리 및 특성

Yunkyoung Kwon, Jae-Yong Park
권윤경, 박재용

Resour Sci Res 2023;5(2):72-86.
https://doi.org/10.52346/rsr.2023.5.2.72

Genus Bifidobacterium is known to be beneficial gut bacteria, and some strains of Bifidobacterium are being used as probiotics. To find lactic acid bacteria (LAB) that produce Bifidobacterium growth stimulator (BGS), which promotes the growth of Bifidobacterium, we used 733 strains isolated from kimchi for BGS screening and selected strain K748, which showed the highest BGS activity at 320 AU/mL. The strain was identified as Leuconostoc mesenteroides by 16s rDNA sequencing, and the strain was named L. <...
ARTICLE

Dec 31, 2023

Efficacy Evaluation of Ssanghwa Tea Bags Coated with Ssanghwa Extracts
쌍화 추출액을 코팅한 쌍화 티백의 효능 평가

Myong-Ki Kim
김명기

Resour Sci Res 2023;5(2):87-95.
https://doi.org/10.52346/rsr.2023.5.2.87

This study was conducted to evaluate the effects on antioxidant, anti-inflammatory, and sensory evaluation of coating Ssanghwa tea bags with Ssanghwa extracts. When the coated Ssanghwa tea bag was extracted at 100°C for 3 minutes, the DPPH radical scavenging activity, SOD-like activity, and ABTS radical scavenging activity were 78.66, 7.28, and 34.33%, respectively, showing a higher antioxidant effect compared to other treatments. After extraction at 100°C for 3 minutes, the Ssanghwa extract was concentrated tenfold and then diluted step by ...
ARTICLE

Dec 31, 2023

Changes on Photosynthesis and Its Related Trait according to Front Pole Height of Ginseng (Panax ginseng C.A.Meyer)
인삼의 해가림 전주높이에 따른 광합성속도와 그 관련형질의 변화

Chung-Yeol Lee
이충렬

Resour Sci Res 2023;5(2):96-101.
https://doi.org/10.52346/rsr.2023.5.2.96

This study was researched characteristics of plant and photosynthesis with different growing stage according to shade material. The net photosynthetic rate was increased as the PAR(photosynthetically action radiation) was increased and reached maximum at the 400μmol/m²/s of PAR in all of leaves. Photosynthetic rate was a little lower in shade plate than shade net after noon but much higher before noon resulting in higher total photosynthesis in shade plate. Photosynthetic rate was hightest in 170cm front pole height especia...
ARTICLE

Dec 31, 2023

Qualitative Analysis of Triglyceride and Ethyl Ester in Saw Palmetto Extract Using Thin Layer Chromatography
박층크로마토그래피(Thin Layer Chromatography)를 이용한 Saw Palmetto 열매 추출물의 Triglyceride 및 Ethyl Ester 정성분석

Young-Sang Lee, Du-Na Yu, Jeong-Eun Lee, Ga-Hee Han, Moochang Kook
이영상, 유두나, 이정은, 한가희, 국무창

Resour Sci Res 2023;5(2):102-105.
https://doi.org/10.52346/rsr.2023.5.2.102

Qualitative analysis was conducted using thin layer chromatography (TLC) to determine the presence of other oils containing triglyceride structures that were mixed in four imported saw palmetto extracts. Two different eluting solvents were used to distinguish between ethyl ester and triglyceride components and to identify triglyceride spots. Solvent A was made by mixing [hexane: ethyl ether: acetic acid = 90: 10: 1] and [hexane: ethyl ether: methanol: acetic acid = 85: 15: 3: 2] in a ratio of 1:1. Solvent B was made with toluene: ethyl ether: a...
ARTICLE

Dec 31, 2023

Effect of Recycled Paper Mulching on Weed Occurrence, Growth and Yield in Rice
종이멀칭 재배가 벼 생육 및 잡초방제에 미치는 영향

Chung-Yeol Lee
이충렬

Resour Sci Res 2023;5(2):106-114.
https://doi.org/10.52346/rsr.2023.5.2.106

This study was conducted to investigate the effect of recycled paper mulching on weed occurrence, growth and yield of rice. To obtain this, a single fold of newspaper or two folds of newspaper is used. Recycled papers with basis weight of 120, 180, 250g/m² were fabricated from recycled corrugate container. It took about from 27 to 70 days for the mulch paper to reach 50% decomposition according to type of mulch paper. Paper mulching was more effective in controlling the weed than non-mulch. The plant height and leaf area was more or ...
ARTICLE

Dec 31, 2023

Comparison of Water Holding Capacity and Quality Characteristics on Hydrated Beef with Korea Cattle
한우와 재래소 우둔육 수화물의 보수력과 품질 특성에 관한 연구

Dong-Heon Song, Ha-Yoon Go, Jeong-Ah Lee, Hoa Van Ba, Kuk-Hwan Seol, Soohyun Cho, Hyoun Wook Kim
송동헌, 고하윤, 이정아, 화반바, 설국환, 조수현, 김현욱

Resour Sci Res 2023;5(2):115-122.
https://doi.org/10.52346/rsr.2023.5.2.115

In this study, we produced brine solutions using beef (M. semimembranosus) from Hanwoo (Korean native cattle), Chikso (Korean native brindle cattle), and Heugu (Korean native black cattle), comparing their quality and water holding capacity. For quality assessment, we used 30-month-old grade 2 Hanwoo steer beef, as well as beef from Chikso and Heugu of the same age and grade. The hydrated beef consisted of 85% ground beef and 15% moisture, with the addition of 1.5% salt. The quality characteristi...
ARTICLE

Dec 31, 2023

Effect of Disease and Stress Resistance Associated Genotypes on Productivity in Pigs
돼지 질병 및 스트레스 저항성 관련 유전자형이 생산성에 미치는 영향

Ga-Hyeon Jeong, Kyu-Sang Lim
정가현, 임규상

Resour Sci Res 2023;5(2):123-130.
https://doi.org/10.52346/rsr.2023.5.2.123

Porcine infectious diseases are still causing great damage to the pig industry. Various molecular genetic analyses on improving stress or disease resistance have been continuously conducted to solve these obstacles. GBP5 SNPs and RYR1 SNPs are known to be casual mutations related to resistance to porcine reproductive respiratory syndrome virus(PRRSV) infection and porcine stress syndrome (PSS), respectively. The objective of this study was to validate the effect of the two SNP genotypes on basic economic traits related to producti...
ARTICLE

Dec 31, 2023

Regulation of Adipocyte Differentiation by Reversine in 3T3-L1 Cells
Reversine에 의한 3T3-L1 지방세포의 분화조절

Yohan Kim, Byeong Seok Choi, Yang Soo Moon
김요한, 최병석, 문양수

Resour Sci Res 2023;5(2):131-141.
https://doi.org/10.52346/rsr.2023.5.2.131

Reversine, a synthetic purine analog, is used for cell de-differentiation, and previous research has explored its effects on fat cell de-differentiation and trans-differentiation. However, limited studies have investigated the systematic control of fat cell differentiation during adipogenesis. In this study, we examined the impact of different concentrations and timings of reversine treatments on 3T3-L1 preadipocyte differentiation across various stages, including clonal expansion (day 0 - day 2), post-mitotic growth arrest (day 2 - day 4), and...
ARTICLE

Dec 31, 2023

Impact of Different Gas-Stunning Conditions on Slaughter Stress and Quality Properties of Laying Hens Breast Meat
실신가스 종류가 산란계의 도축 스트레스와 육질 특성에 미치는 영향

Dong-Heon Song, Ha-Yoon Go, Jeong-Ah Lee, Dong-Kyun Kim, In-Sun Bae, Soohyun Cho, Hye Ran Kim, Joong-Hwan Jeon, Hyoun Wook Kim
송동헌, 고하윤, 이정아, 김동균, 배인선, 조수현, 김혜란, 전중환, 김현욱

Resour Sci Res 2023;5(2):142-150.
https://doi.org/10.52346/rsr.2023.5.2.142

This study was conducted to investigate the impact of stunning using carbon dioxide (CO₂), argon (Ar) and nitrogen (N₂) in the slaughtering process on the slaughter stress and the quality characteristics of breast meat in laying hens. In the experiment, 70 laying hens at 30 weeks of age were used and subjected to various stunning conditions. These conditions included halal method, CO₂ (70%, 80%, 90%) gas, Ar (80%, 90%) gas, and 90% N₂. Blood was immediately collected after slaughter and serum was sepa...

CURRENT ISSUE
MOST READ ARTICLE

CURRENT ISSUE: Dec 2023, Vol. 5 , No. 2

ARTICLE Comparison of Antioxidant Activities of the Enzymatic Hydrolysate Fractions derived from Oilseed Meals 박류 사료 유래 효소 가수분해물 분획의 항산화 활성 비교 Woo-Young Son, Na-Eun Yang, Dae-Nyeon Kim, Jun Hwang, Hyun-Wook Kim 손우영, 양나은, 김대년, 황준, 김현욱 Resour Sci Res 2023;5(2):61-71. https://doi.org/10.52346/rsr.2023.5.2.61 HTML PDF PubReader	ARTICLE Isolation and Characterization of Bifidobacterium Growth Stimulator Produced by Leuconostoc mesenteroides isolated from Kimchi 김치에서 분리한 Leuconostoc mesenteroides가 생산하는 Bifidobacterium 성장 자극 물질의 분리 및 특성 Yunkyoung Kwon, Jae-Yong Park 권윤경, 박재용 Resour Sci Res 2023;5(2):72-86. https://doi.org/10.52346/rsr.2023.5.2.72 HTML PDF PubReader
ARTICLE Efficacy Evaluation of Ssanghwa Tea Bags Coated with Ssanghwa Extracts 쌍화 추출액을 코팅한 쌍화 티백의 효능 평가 Myong-Ki Kim 김명기 Resour Sci Res 2023;5(2):87-95. https://doi.org/10.52346/rsr.2023.5.2.87 HTML PDF PubReader	ARTICLE Changes on Photosynthesis and Its Related Trait according to Front Pole Height of Ginseng (Panax ginseng C.A.Meyer) 인삼의 해가림 전주높이에 따른 광합성속도와 그 관련형질의 변화 Chung-Yeol Lee 이충렬 Resour Sci Res 2023;5(2):96-101. https://doi.org/10.52346/rsr.2023.5.2.96 HTML PDF PubReader
ARTICLE Qualitative Analysis of Triglyceride and Ethyl Ester in Saw Palmetto Extract Using Thin Layer Chromatography 박층크로마토그래피(Thin Layer Chromatography)를 이용한 Saw Palmetto 열매 추출물의 Triglyceride 및 Ethyl Ester 정성분석 Young-Sang Lee, Du-Na Yu, Jeong-Eun Lee, Ga-Hee Han, Moochang Kook 이영상, 유두나, 이정은, 한가희, 국무창 Resour Sci Res 2023;5(2):102-105. https://doi.org/10.52346/rsr.2023.5.2.102 HTML PDF PubReader	ARTICLE Effect of Recycled Paper Mulching on Weed Occurrence, Growth and Yield in Rice 종이멀칭 재배가 벼 생육 및 잡초방제에 미치는 영향 Chung-Yeol Lee 이충렬 Resour Sci Res 2023;5(2):106-114. https://doi.org/10.52346/rsr.2023.5.2.106 HTML PDF PubReader
ARTICLE Comparison of Water Holding Capacity and Quality Characteristics on Hydrated Beef with Korea Cattle 한우와 재래소 우둔육 수화물의 보수력과 품질 특성에 관한 연구 Dong-Heon Song, Ha-Yoon Go, Jeong-Ah Lee, Hoa Van Ba, Kuk-Hwan Seol, Soohyun Cho, Hyoun Wook Kim 송동헌, 고하윤, 이정아, 화반바, 설국환, 조수현, 김현욱 Resour Sci Res 2023;5(2):115-122. https://doi.org/10.52346/rsr.2023.5.2.115 HTML PDF PubReader	ARTICLE Effect of Disease and Stress Resistance Associated Genotypes on Productivity in Pigs 돼지 질병 및 스트레스 저항성 관련 유전자형이 생산성에 미치는 영향 Ga-Hyeon Jeong, Kyu-Sang Lim 정가현, 임규상 Resour Sci Res 2023;5(2):123-130. https://doi.org/10.52346/rsr.2023.5.2.123 HTML PDF PubReader
ARTICLE Regulation of Adipocyte Differentiation by Reversine in 3T3-L1 Cells Reversine에 의한 3T3-L1 지방세포의 분화조절 Yohan Kim, Byeong Seok Choi, Yang Soo Moon 김요한, 최병석, 문양수 Resour Sci Res 2023;5(2):131-141. https://doi.org/10.52346/rsr.2023.5.2.131 HTML PDF PubReader	ARTICLE Impact of Different Gas-Stunning Conditions on Slaughter Stress and Quality Properties of Laying Hens Breast Meat 실신가스 종류가 산란계의 도축 스트레스와 육질 특성에 미치는 영향 Dong-Heon Song, Ha-Yoon Go, Jeong-Ah Lee, Dong-Kyun Kim, In-Sun Bae, Soohyun Cho, Hye Ran Kim, Joong-Hwan Jeon, Hyoun Wook Kim 송동헌, 고하윤, 이정아, 김동균, 배인선, 조수현, 김혜란, 전중환, 김현욱 Resour Sci Res 2023;5(2):142-150. https://doi.org/10.52346/rsr.2023.5.2.142 HTML PDF PubReader

MOST READ ARTICLE

ARTICLE 3D Printing Technology : Food Tech Analysis 3D 프린팅 기술: 푸드테크 분석 Yuri Kim, Hyun-Jung Yun, Bum-Keun Kim, Hee-Don Choi, Yun-Sang Choi 김유리, 윤현정, 김범근, 최희돈, 최윤상 Resour Sci Res 2022;4(1):1-11. https://doi.org/10.52346/rsr.2022.4.1.1 HTML PDF PubReader Last 3 months views: 864	ARTICLE Physicochemical Properties and Antioxidant Activity of Yogurt with Immature Citrus unshiu 풋귤을 첨가한 요거트의 이화학적 특성 및 항산화 활성 Hye-Yoon Yi, Ju Gyeong Seo, Si Eun Jeong, Ji-Yeon Chun 이혜윤, 서주경, 정시은, 천지연 Resour Sci Res 2021;3(2):90-100. https://doi.org/10.52346/rsr.2021.3.2.90 HTML PDF PubReader Last 3 months views: 714
ARTICLE A Study on the Viscosity of Senior-Friendly Foods for Quality Standards 고령친화식품의 점도 특성 조사를 통한 품질기준 세분화 Da-Sol Jung, Hyung-Youn Choi, Sunhyun Park, Jong-Chan Kim 정다솔, 최형윤, 박선현, 김종찬 Resour Sci Res 2023;5(1):1-15. https://doi.org/10.52346/rsr.2023.5.1.1 HTML PDF PubReader Last 3 months views: 677	ARTICLE Effect of Cooking Method on the Nutritional Composition and Tenderness of Loin from Korean Black Goat Crossbreed 조리방법이 흑염소 교잡종 등심의 영양적 조성 및 연도에 미치는 영향 Jeong Ah Lee, Hyoun-Wook Kim, Kuk-Hwan Seol, Soohyun Cho, Sun Moon Kang 이정아, 김현욱, 설국환, 조수현, 강선문 Resour Sci Res 2022;4(2):105-114. https://doi.org/10.52346/rsr.2022.4.2.105 HTML PDF PubReader Last 3 months views: 593
ARTICLE Antioxidant and Anti-Hemolytic Effects of Human Breast Milk from Koreans 국내 수유부로부터 수집한 모유의 항산화 및 항용혈 효과 Jeong-Eun Lee, Eun-Ji Yi, Moochang Kook 이정은, 이은지, 국무창 Resour Sci Res 2022;4(2):67-78. https://doi.org/10.52346/rsr.2022.4.2.67 HTML PDF PubReader Last 3 months views: 587	ARTICLE Regulation of Adipocyte Differentiation by Reversine in 3T3-L1 Cells Reversine에 의한 3T3-L1 지방세포의 분화조절 Yohan Kim, Byeong Seok Choi, Yang Soo Moon 김요한, 최병석, 문양수 Resour Sci Res 2023;5(2):131-141. https://doi.org/10.52346/rsr.2023.5.2.131 HTML PDF PubReader Last 3 months views: 568
ARTICLE Effect of Disease and Stress Resistance Associated Genotypes on Productivity in Pigs 돼지 질병 및 스트레스 저항성 관련 유전자형이 생산성에 미치는 영향 Ga-Hyeon Jeong, Kyu-Sang Lim 정가현, 임규상 Resour Sci Res 2023;5(2):123-130. https://doi.org/10.52346/rsr.2023.5.2.123 HTML PDF PubReader Last 3 months views: 558	ARTICLE Comparison of Nutritional Composition and Texture among Livers from Rabbit, Pig, and Hanwoo (Korean Cattle) 토끼, 돼지 및 한우 간의 영양성분 및 조직감 비교 Jeong Ah Lee, Suk Han Jung, Kuk-Hwan Seol, Hyoun-Wook Kim, Soohyun Cho, Sun Moon Kang 이정아, 정숙한, 설국환, 김현욱, 조수현, 강선문 Resour Sci Res 2022;4(1):38-47. https://doi.org/10.52346/rsr.2022.4.1.38 HTML PDF PubReader Last 3 months views: 526
ARTICLE Isolation and Characterization of Bifidobacterium Growth Stimulator Produced by Leuconostoc mesenteroides isolated from Kimchi 김치에서 분리한 Leuconostoc mesenteroides가 생산하는 Bifidobacterium 성장 자극 물질의 분리 및 특성 Yunkyoung Kwon, Jae-Yong Park 권윤경, 박재용 Resour Sci Res 2023;5(2):72-86. https://doi.org/10.52346/rsr.2023.5.2.72 HTML PDF PubReader Last 3 months views: 497	ARTICLE Effects of Hot Air-Dried Aruncus dioicus var. kamtschaticus (Maxim.) H. Hara Powder on Quality Properties of Emulsion-Type Pork Sausage 열풍건조한 눈개승마 분말 첨가가 유화형 돈육 소시지의 품질 특성에 미치는 영향 Ha-Yoon Go, Hack-Youn Kim, Jee-Yeon Lee 고하윤, 김학연, 이지연 Resour Sci Res 2021;3(1):24-34. https://doi.org/10.52346/rsr.2021.3.1.24 HTML PDF PubReader Last 3 months views: 496