Table 1. Formulation of fried chicken formulated with various levels of shrimp powder

Ingredients (%)		Shrimp powder (%)
		0	5	10	15
Main	Meat	100	100	100	100
Curing agent	Salt	0.4	0.4	0.4	0.4
	Sugar	0.3	0.3	0.3	0.3
	MSG1)	0.1	0.1	0.1	0.1
	Pepper	0.2	0.2	0.2	0.2
	Garlic powder	0.1	0.1	0.1	0.1
	Water	11	11	11	11
Batter mix	Flour	47	47	47	47
	Corn starch	33.3	33.3	33.3	33.3
	Rice powder	5.2	5.2	5.2	5.2
	Potato starch	5.2	5.2	5.2	5.2
	Salt	0.5	0.5	0.5	0.5
	Sugar	1	1	1	1
	Baking powder	1	1	1	1
	MSG	1.5	1.5	1.5	1.5
	Water	126.3	126.3	126.3	126.3
	Shrimp powder	-	5	10	15

MSG: monosodium glutamate.